Okay ladies (and gents), let me spill the tea on this absolutely divine recipe that’s been driving my taste buds crazy! I’ve been experimenting in my kitchen, and honey, I’ve struck gold with this 15-minute Crispy Buffalo Chicken Wrap that’s giving those fancy restaurant versions a run for their money! 💁♀️
Y’all know those days when you’re craving something spicy, crispy, and absolutely satisfying? This wrap is your answer, trust your girl on this one! It’s perfect for those busy afternoons when you want something quick but still want to feel like you’re treating yourself.
Here’s what you’ll need (and no, I won’t judge if you do a little happy dance while gathering these):
– 2 crispy chicken tenders (store-bought is fine, we’re not all Martha Stewart!)
– 1 large flour tortilla
– 2 tablespoons buffalo sauce (I use Frank’s, but you do you!)
– Shredded lettuce
– Diced tomatoes
– Ranch or blue cheese dressing
– Shredded cheddar cheese
– A sprinkle of love (okay, that was cheesy, but you know what I mean! 😉)
Now, let’s get cooking:
1. Warm up those chicken tenders until they’re nice and crispy
2. While that’s happening, warm your tortilla slightly (30 seconds in the microwave, wrapped in a damp paper towel)
3. Toss your chicken in buffalo sauce until it’s coated like it just had a spa day
4. Layer your tortilla with lettuce, tomatoes, and cheese
5. Place that saucy chicken right in the middle
6. Drizzle with ranch or blue cheese (I won’t tell if you use both!)
7. Roll it up tight like your favorite yoga mat
Quick tip: If you want it extra crispy, pop it in a panini press or on a skillet for 2 minutes on each side. Thank me later!
_Psst! If you’re loving this recipe as much as I do, make sure to follow me on Newsbreak for more daily recipes that’ll make your taste buds dance! I’ve got so many more delicious treats up my sleeve that you won’t want to miss!_
The best part? This wrap is totally customizable! Want it spicier? Add some jalapeños! Watching your carbs? Wrap it in lettuce instead! It’s your kitchen, your rules, beautiful!
I’ve made this for my friends, and let me tell you, they literally begged for the recipe. One of my girlfriends even tried to bribe me with her designer bag (nice try, Sarah! 👜).
The secret to making this wrap extra special is in the sauce-to-chicken ratio. You want it saucy enough to give you that buffalo kick, but not so much that it’s dripping down your arms (although if that happens, we’ve all been there!).
Don’t forget to drop a comment below and let me know how yours turned out! I absolutely live for your feedback, and honestly, hearing about your cooking adventures makes my day! And remember to follow me on Newsbreak for more recipes that’ll have your family and friends thinking you secretly enrolled in culinary school!
XOXO,
Your favorite food-obsessed friend 💋
P.S. If anyone asks where you got this recipe, just tell them your super cool internet bestie hooked you up! 😘
