Hey there, foodies! 🌟 I’m super excited to share this absolutely divine recipe that’s become my go-to work snack. Let me tell you, when I first made these Maple-Pecan Energy Bites, my coworkers wouldn’t stop hovering around my desk!
These little bites of heaven are perfect when you need that afternoon pick-me-up, and honestly, they’re so good you might need to make a double batch. Trust me on this one, girlfriends!
What you’ll need:
• 1 cup old-fashioned oats
• 1/2 cup chopped pecans
• 1/3 cup pure maple syrup
• 1/2 cup almond butter
• 1/4 cup dark chocolate chips
• 1 tablespoon chia seeds
• 1/2 teaspoon vanilla extract
• Pinch of sea salt
Okay, let’s get our hands dirty! 💁♀️
First, toast those pecans in a dry skillet until fragrant (about 5 minutes). I know it’s tempting to skip this step, but honey, this is what takes these bites from good to OMG-level amazing!
In a large bowl, mix all ingredients until well combined. Pop it in the fridge for 30 minutes (perfect time to catch up on your favorite show!).
(P.S. Want more delicious recipes like this? Follow me on NewsBreak for daily inspiration! Your taste buds will thank you! 😉)
Once chilled, roll the mixture into 1-inch balls. If the mixture feels too sticky, just wet your hands slightly – works like a charm!
Store these babies in an airtight container in the fridge for up to a week (if they last that long!). They’re perfectly portioned for work snacks, and let’s be real – they’re way better than those sad vending machine options!
Pro tip: Sometimes I drizzle a little extra melted dark chocolate on top when I’m feeling fancy. Because why not live your best life, right? 💅
These energy bites have saved me from countless hangry moments at work, and they’re so simple to make, you really can’t mess them up. Unless you eat all the ingredients before mixing them together – which, honestly, I’ve been tempted to do!
Don’t forget to drop a comment below and let me know how these turned out for you! Did you make any tweaks? Share your secret ingredients with our foodie community! And if you’re loving these kinds of recipes, make sure to follow me on NewsBreak for more mouth-watering treats and kitchen adventures!
XOXO,
Your favorite food-obsessed friend 🥰
