_Adjusts apron with a smirk_
Oh honey, let me tell you about these absolutely divine Loaded Pizza Pull-Apart Sliders that’ll make your afternoon snack game reach new heights! Trust me, once you make these bad boys, your family will be begging for more.
As a busy mom who’s always on the hunt for quick yet impressive recipes, I stumbled upon this genius idea during one of my “hangry” moments. These sliders are basically what would happen if a pizza and a sandwich had a beautiful, cheesy baby! 🧀
Here’s what you’ll need:
– 1 pack of Hawaiian sweet rolls (kept intact)
– 1 cup marinara sauce (store-bought is fine, no judgment here!)
– 8 oz mozzarella cheese, sliced
– 4 oz pepperoni slices
– 1/2 cup butter, melted
– 2 cloves garlic, minced
– 1 tbsp Italian seasoning
– 1/4 cup grated Parmesan
– Optional: bell peppers, mushrooms (you do you, boo!)
Y’all, the magic happens when these ingredients come together! And let me tell you, my mother-in-law actually asked for this recipe last weekend – that’s when you know it’s good! 😉
Hey dolls! If you’re loving this recipe so far, make sure to follow me on Newsbreak for more mouthwatering recipes that’ll make your family think you’ve secretly enrolled in culinary school!
Now, let’s get cooking:
1. Preheat your oven to 350°F (because we’re fancy like that).
2. Without separating the rolls, slice the entire pack horizontally.
3. Layer the bottom half with marinara, mozzarella, and pepperoni (plus any extras).
4. Mix melted butter with garlic and Italian seasoning.
5. Place the top half back on and brush with that heavenly butter mixture.
6. Sprinkle Parmesan cheese like you’re making it rain!
7. Cover with foil and bake for 15 minutes.
8. Remove foil and bake another 5-10 minutes until golden brown.
Pro tip: Let it rest for 5 minutes before cutting – I know it’s hard to resist, but trust your girl on this one!
These sliders are perfect for game day, movie night, or honestly, just because it’s Tuesday and you deserve something amazing! They’re crispy on the outside, gooey on the inside, and absolutely addictive.
Don’t forget to drop a comment below and tell me how these turned out for you! Did you add your own twist? I’d love to hear about it! And pretty please, follow me on Newsbreak for daily recipe inspiration – I’ve got so many more delicious treats up my sleeve that’ll make your taste buds dance! 💃
Until next time, keep cooking and stay fabulous!
XOXO,
[Your Name]
P.S. If your kitchen doesn’t smell like heaven after making these, you’re doing something wrong! 😘
