Girl, let me tell you about this absolutely divine dinner recipe that’s been making waves in my kitchen! I’m talking about a Crispy Prosciutto and Goat Cheese Stuffed Chicken with Honey Garlic Sauce that’ll make your taste buds do a happy dance. Trust me, this isn’t your basic chicken dinner – it’s that fancy dinner party worthy dish that’s actually super easy to pull off!
First things first, let’s grab our ingredients (because being organized is totally my thing):
– 4 chicken breasts
– 8 slices of prosciutto
– 4 oz goat cheese
– 2 cloves garlic, minced
– 3 tbsp honey
– 2 tbsp butter
– Fresh thyme
– Salt and pepper to taste
Okay honey, here’s how we’re gonna make this magic happen:
1. Start by butterflying those chicken breasts (you know, cutting them horizontally but not all the way through). Open them up like a book – work it!
1. Now, let’s get stuffing! Spread that creamy goat cheese inside each chicken breast and sprinkle some thyme leaves. Don’t be shy with it!
1. Close up those chicken breasts and wrap each one with two slices of prosciutto. Look at you being all fancy!
_Quick pause! If you’re loving this recipe so far, make sure to follow me on NewsBreak for more mouthwatering recipes that’ll have your family thinking you secretly went to culinary school! 😉_
1. Heat up some olive oil in a large skillet over medium-high heat. Place those wrapped chicken breasts in there and cook for about 6-7 minutes on each side until golden brown and crispy.
1. For that heavenly sauce (because we’re extra like that), remove the chicken and in the same pan, add butter and garlic. Once fragrant, pour in that honey and let it bubble up for about 2 minutes until slightly thickened.
1. Return the chicken to the pan and spoon that gorgeous sauce all over it. Let it heat through for another minute or two.
And voilà! Serve this beauty with some roasted vegetables or a light salad, and watch everyone’s jaws drop when you bring it to the table. The prosciutto gets all crispy, the goat cheese stays creamy, and that honey garlic sauce? _chef’s kiss_
Pro tip: Want to make this ahead for a dinner party? You can stuff and wrap the chicken earlier in the day and keep it refrigerated until you’re ready to cook. We love a prepared queen! 👑
Y’all, I cannot tell you how many times this recipe has saved my dinner parties! It’s that perfect balance of impressive and achievable that makes everyone think you’ve got your life together (even if you’re still wearing yesterday’s yoga pants, no judgment here!).
Don’t forget to drop a comment below and let me know how this recipe turned out for you! Did your family think you ordered from a fancy restaurant? Did your partner finally propose after tasting this? 😉 I want to hear all about it! And remember to follow me on NewsBreak for more recipes that’ll make you feel like a kitchen goddess. Trust me, I’ve got so many more delicious secrets up my sleeve!
Until next time, keep cooking and stay fabulous! 💁♀️✨
