_Sips coffee while typing_
Oh my goodness, ladies and gents, let me tell you about this absolutely divine dessert that had my entire family fighting over the last piece! This Caramel Apple Cheesecake Crumble is literally what dreams are made of, and I’m not even exaggerating! 💁♀️
Listen, we all deserve to treat ourselves sometimes, and this recipe is worth every single calorie. Trust your girl on this one! The combination of smooth, creamy cheesecake, tender cinnamon-spiced apples, and that buttery crumble topping is simply _chef’s kiss_.
What You’ll Need:
For the crust:
– 2 cups graham cracker crumbs (about 16 full sheets)
– 1/2 cup melted butter
– 1/4 cup sugar
(Because more butter makes everything better, am I right?)
For the filling:
– 3 (8 oz) packages cream cheese, softened
– 1 cup sugar
– 3 large eggs
– 1 tsp vanilla extract
– 1/2 cup sour cream
For the apple topping:
– 3 large Granny Smith apples, peeled and diced
– 2 tbsp butter
– 1/3 cup brown sugar
– 1 tsp cinnamon
(Pro tip: I sometimes add a tiny splash of bourbon here… just saying! 😉)
Now, here’s what you’re gonna do:
1. Preheat that oven to 325°F. Honey, make sure it’s actually preheated – don’t be like me on my first attempt!
1. Mix your graham cracker crumbs with melted butter and sugar. Press it into a 9-inch springform pan. Pop it in the freezer while you work on the filling.
1. Beat those cream cheese blocks until they’re super smooth (you don’t want any lumps, trust me on this one!). Add sugar gradually, then eggs one at a time. Mix in vanilla and sour cream until just combined.
Y’all, if you’re loving this recipe so far, make sure to follow me on Newsbreak for more mouthwatering recipes like this one! I post new recipes daily, and trust me, they’re all tested and approved by my very picky family! 😘
1. Pour the filling into your crust and bake for about 1 hour and 15 minutes, or until the center is almost set.
1. While that’s baking, cook your diced apples with butter, brown sugar, and cinnamon until tender but not mushy. Let it cool.
1. Once the cheesecake is done, top it with your apple mixture and drizzle with caramel sauce.
Let me tell you, watching this beauty come together is like watching a Hallmark movie – you know it’s going to end perfectly!
The first time I made this, my husband actually stopped watching football to come see what smelled so good. That’s when you know it’s a winner! 🏆
Don’t forget to let me know in the comments how this recipe turned out for you! Did your family fight over the last piece too? And pretty please follow me on Newsbreak for more recipes that’ll make you the star of every potluck and family gathering!
Remember, calories don’t count when you’re baking with love (okay, they do, but some things are worth it!). Until next time, keep cooking and stay fabulous! 💋
#dessert #baking #foodie #cheesecake #homemade #delicious
