Girl, let me tell you about this absolutely divine afternoon pick-me-up that’s been my go-to whenever those midday munchies hit! I’m talking about my Crispy Buffalo Chicken Sliders that’ll make your taste buds dance and your Instagram followers drool. 💃
Listen, we’ve all been there – stuck between lunch and dinner, wanting something that’s quick but doesn’t taste like it came from a sad vending machine. That’s exactly why I created these bad boys, and honey, they’re a game-changer!
Here’s what you’ll need (trust me on this):
– 2 chicken breasts, sliced thin
– 1 cup buttermilk
– 2 cups all-purpose flour
– Your favorite buffalo sauce (I’m obsessed with Frank’s RedHot)
– Mini brioche buns
– Ranch or blue cheese dressing
– Coleslaw mix
– A sprinkle of love (and seasonings!)
Okay, let’s get cooking, bestie!
1. First, marinate those chicken pieces in buttermilk for at least 30 minutes (I do this while catching up on my favorite reality show 😉).
1. Mix your flour with some salt, pepper, garlic powder, and paprika. Don’t be shy with those seasonings!
1. Heat your oil to 350°F – and yes, a thermometer is your BFF here.
1. Dredge each piece of chicken in the seasoned flour and fry until golden brown and crispy (about 3-4 minutes per side).
Can we talk about how amazing your kitchen smells right now?
(Hey loves! If you’re enjoying this recipe so far, make sure to follow me on Newsbreak for more mouthwatering recipes daily. I’ve got so many more treats up my sleeve!)
1. Toss your crispy chicken in buffalo sauce – make it rain, honey!
1. Toast those brioche buns until they’re just slightly golden (because we’re fancy like that).
1. Assembly time! Layer your buns with the buffalo chicken, a dollop of ranch or blue cheese, and a handful of coleslaw for that perfect crunch.
Pro tip: Serve these bad boys with some crispy fries or sweet potato wedges on the side. Your friends will think you ordered from that fancy food truck downtown!
Y’all, these sliders are seriously addictive – I’ve had friends literally beg me for the recipe. And now you’ve got it! They’re perfect for everything from solo afternoon snacking to game day parties (where you’ll definitely be the MVP).
Before you run off to make these amazing sliders, don’t forget to follow me on Newsbreak for daily recipes that’ll make your kitchen the place to be! Drop a comment below and let me know how yours turned out – I love seeing your creations and hearing your twists on my recipes. Did you add a special sauce? Try a different topping? Spill the tea, sis!
XOXO, your favorite food bestie! 👩🍳✨
