Hey there, foodie friends! Today I’m super excited to share my absolute favorite Florida-inspired treat that’ll make your afternoon sweet, refreshing, and totally Instagram-worthy! Trust me, this Key Lime Coconut Cheesecake Bar recipe is about to become your new obsession – I mean, who doesn’t love a little tropical paradise in their mouth? 🌴
Let me tell you, when I first whipped these up for my beach-loving friends, they literally couldn’t stop reaching for seconds (and thirds… no judgment here, ladies!). The combination of tart key limes and creamy coconut is like a match made in heaven, seriously!
Here’s what you’ll need:
For the crust:
– 2 cups graham cracker crumbs
– 1/2 cup melted butter
– 1/4 cup shredded coconut (toasted)
– 2 tablespoons sugar
For that heavenly filling:
– 16 oz cream cheese (room temp, pretty please!)
– 3/4 cup sugar
– 3 eggs
– 1/2 cup key lime juice
– 1 cup coconut cream
– Zest of 2 key limes
Y’all ready to make some magic? Here’s how:
1. Preheat that oven to 325°F (gotta get it nice and toasty!)
2. Mix your crust ingredients until they’re looking like wet sand
3. Press into a lined 9×13 pan (show that crust who’s boss!)
4. Bake for 10 minutes and let it cool
Now for the fun part:
1. Beat that cream cheese until it’s super smooth (no lumps allowed in my kitchen!)
2. Add sugar and mix until it’s feeling fancy
3. Add eggs one at a time (patience is key, honey!)
4. Pour in your lime juice, coconut cream, and zest
5. Pour over your cooled crust and bake for 40-45 minutes
Dying to see more mouthwatering recipes like this? Make sure to follow me here on Newsbreak for daily doses of deliciousness! I’ve got so many more Florida-inspired treats up my sleeve that’ll make your taste buds dance! 💃
While these beauties are cooling, let me tell you – the hardest part is waiting! I may or may not have stood in front of my fridge doing the happy dance while these set (don’t pretend you haven’t done it too!).
Once they’re completely cool, slice them up into bars and garnish with some toasted coconut and lime zest. Pro tip: these taste even better the next day… if they last that long! 😉
Y’all, I can’t wait to hear how these turned out for you! Drop a comment below and let me know if these bars transported you straight to a Florida beach. And don’t forget to follow me for more recipes that’ll make your kitchen the most popular spot in town!
Remember, cooking is all about having fun and adding your own flair – so don’t be afraid to get creative! And if you mess up? Hey, that’s what ice cream is for, right? 😘
Now go forth and bake your heart out, sweeties! And pretty please with a key lime on top, share this recipe with your friends who could use a little sunshine in their life! 🌞
XOXO,
Your favorite Florida foodie
P.S. Don’t forget to follow me for more daily recipes that’ll make your taste buds do the cha-cha! 💃🍽️
