Hey there, breakfast lovers! Let me tell you about my absolute favorite morning recipe that’s totally going to change your breakfast game. As a busy mom who barely has time to breathe in the morning (let alone cook), I’ve perfected these heavenly French Toast Roll-Ups that will make you look like a kitchen goddess in just 15 minutes!
Picture this: warm, cinnamon-spiced bread wrapped around a cream cheese and berry filling, all rolled up and pan-fried to golden perfection. I mean, come on – is your mouth watering yet? Mine sure is! 😋
Here’s what you’ll need:
– 8 slices of white bread (edges removed)
– 4 oz cream cheese, softened
– 1/4 cup fresh berries (I use strawberries, but you do you, honey!)
– 2 eggs
– 1/4 cup milk
– 1 tsp vanilla extract
– 2 tbsp butter
– Cinnamon sugar for coating
Now, let me walk you through this magic (trust me, it’s easier than getting my kids to bed on time!):
1. Flatten each bread slice with a rolling pin – show that bread who’s boss!
2. Mix the softened cream cheese with diced berries
3. Spread about 1-2 tbsp of the mixture on each flattened bread slice
4. Roll them up tightly (like how we roll our eyes at bad cooking advice, am I right?)
Quick pause! If you’re loving this recipe so far, make sure to follow me on Newsbreak for daily recipes that’ll make your taste buds dance! 💃
Now, back to our cooking show:
1. Whisk together eggs, milk, and vanilla in a shallow dish
2. Dip each roll-up in the egg mixture
3. Melt butter in a pan over medium heat
4. Cook the roll-ups until golden brown on all sides (about 2 minutes per side)
5. Roll them in cinnamon sugar while still warm
Y’all, when I tell you these are life-changing, I’m not even exaggerating! My kids literally cheer when they see me making these (and let’s be honest, that doesn’t happen often with breakfast 😅).
Pro tip: If you’re feeling extra fancy, drizzle some maple syrup on top or add a dollop of whipped cream. Because why not start your day with a little extra happiness?
This recipe is seriously foolproof – I’ve even made it before my morning coffee, and that’s saying something! Plus, it’s totally customizable. Not a berry fan? Use Nutella, peanut butter, or whatever your heart desires!
Don’t forget to drop a comment below and let me know how these turned out for you! Did you add your own twist? Did your family love them as much as mine does? I’d love to hear all about it! And remember to follow me on Newsbreak for more delicious recipes that’ll make you feel like a kitchen queen! 👑
Until next time, keep cooking and stay fabulous!
XOXO, [Your Name]
P.S. If you made it this far and haven’t saved this recipe yet, what are you waiting for? Your breakfast needs this glow-up! 💁♀️✨
