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Oh my goodness, y’all! Let me tell you about these absolutely divine Deep-Fried Nutella-Stuffed Churro Bites that have been driving my family absolutely crazy! Every time I make these bad boys, they disappear faster than my patience on a Monday morning! 😅
Listen up, because I’m about to share my secret weapon for becoming everyone’s favorite person at potlucks and family gatherings. These little bites of heaven combine the crispy, cinnamon-sugar coating of traditional churros with a warm, gooey Nutella center that’ll make your taste buds do the cha-cha! 💃
Before we dive in, let me just say – if you’re counting calories, honey, look away now! This is pure indulgence, and I make zero apologies for it!
What You’ll Need:
– 1 cup water
– 1/2 cup unsalted butter
– 1/4 teaspoon salt
– 1 cup all-purpose flour
– 3 large eggs
– 1 teaspoon vanilla extract
– Nutella
– Vegetable oil for frying
– 1 cup sugar mixed with 2 tablespoons cinnamon
Y’all ready to make some magic happen? Here’s how we do it:
1. First things first, grab your saucepan and bring water, butter, and salt to a boil. Trust me, the anticipation is already killing me!
1. Remove from heat and dump in that flour all at once. Stir like your life depends on it until you get a smooth ball of dough. Let it cool for about 5 minutes (perfect time to check your social media, just saying! 😉).
1. Beat in those eggs one at a time until your mixture is smooth and glossy. Add vanilla extract and mix well.
Hey, while you’re mixing, don’t forget to follow me on Newsbreak for more mouthwatering recipes like this one! I’m always cooking up something special for my foodie fam!
1. Now comes the fun part! Put your dough in a piping bag and pipe 2-inch strips onto a parchment-lined baking sheet. Pop these in the freezer for about 15 minutes.
1. Meanwhile, heat your oil to 375°F. Don’t skip the thermometer, ladies – we’re not trying to burn the house down!
1. Here’s the secret that makes these irresistible: Take each frozen dough strip, add a small dollop of Nutella in the center, and fold the dough over to seal it. Pinch those edges like you’re holding onto your last bit of sanity during a sale at Target!
1. Fry these babies in batches until golden brown (about 2-3 minutes each side). Drain on paper towels and roll in that cinnamon-sugar mixture while still warm.
The result? Crispy, warm, Nutella-oozing bites of pure bliss! When you break one open and see that chocolate hazelnut goodness streaming out… honey, it’s a religious experience! 🙌
I can’t even tell you how many marriage proposals I’ve gotten just from making these! (Sorry, fellas – already taken! 😘)
Don’t forget to drop a comment below and let me know how these turned out for you! Did they make your family fight over the last piece like mine does? Share your stories – I love hearing from y’all! And remember to hit that follow button on Newsbreak for more recipes that’ll make you the talk of the town!
Trust your girl – these aren’t just desserts, they’re little pieces of happiness wrapped in cinnamon sugar. Now go forth and fry, my friends! 💕
#HomemadeHeaven #FoodieLife #CookingWithLove #WeekendBaking #ComfortFood
