Girl, let me tell you about this mouth-watering midnight BBQ snack that’s about to change your late-night cravings forever! As someone who’s notorious for raiding the fridge at 2 AM, I’ve perfected this little number that I like to call the “Midnight Munchies BBQ Sliders.” Trust me, your taste buds will thank you later! 😉
What you’ll need (because we’re fancy like that):
– Mini brioche buns (or regular ones if you’re extra hungry)
– Leftover BBQ meat (I usually use pulled pork or chicken)
– Coleslaw mix
– BBQ sauce (your favorite brand, I won’t judge)
– Sliced pickles
– Butter
– A sprinkle of garlic powder
– Your favorite cheese slices
Now, here’s how we’re gonna make magic happen:
1. First things first, let’s toast those buns! Spread a little butter and sprinkle some garlic powder on the inside of each bun. Pop them in a pan or toaster oven until they’re golden brown. (Just try not to wake up the whole house with your midnight cooking adventures! 🤫)
1. While the buns are getting toasty, warm up your BBQ meat in a microwave or small pan. If you’re using leftover pulled pork or chicken, add a splash of BBQ sauce to keep it moist and flavorful.
Y’all, if you’re loving this recipe so far, make sure to follow me on Newsbreak for more drool-worthy recipes that’ll have your family begging for seconds!
1. Now for assembly (this is where the magic happens): Place your warm meat on the bottom bun, top with a slice of cheese (let it melt a bit), add a generous portion of coleslaw, and a couple of pickle slices.
1. Drizzle with extra BBQ sauce (because more is more, honey!), and top with the other half of your toasted bun.
Pro tip: If you’re feeling extra adventurous, add a few crispy fried onions on top. It’s like jewelry for your slider! 💅
The best part? This whole process takes less than 10 minutes, which means more time for Netflix binging! These sliders are perfect for those nights when you just can’t sleep, or when you need something to soak up those Friday night cocktails (we’ve all been there!).
Listen up, foodies! If you enjoyed this midnight snack solution, don’t forget to follow me on Newsbreak for more delicious recipes that’ll make your kitchen the hottest spot in town! Drop a comment below and let me know how these sliders turned out for you – did you add your own twist? Make them for a midnight gathering? Share your story! And remember, calories don’t count after midnight… at least that’s what I tell myself! 😘
