Girl, let me tell you about this absolutely mouthwatering midnight snack that’ll have you sneaking to the kitchen at 2 AM! I discovered these Crispy Pizza Roll Mozzarella Bombs when I was having one of those late-night cravings, and honey, they’ve been my guilty pleasure ever since! 💁♀️
These little bites of heaven are the perfect combination of crispy, gooey, and absolutely addictive. Trust me, you’ll want to make extra because they disappear FAST!
Here’s what you’ll need:
– Wonton wrappers (your new BFF)
– Mozzarella string cheese
– Pepperoni (mini ones are cute!)
– Italian seasoning
– Garlic powder
– Marinara sauce for dipping
– Oil for frying
Now, let’s get cooking, bestie! 👩🍳
1. Cut those string cheese sticks into 1-inch pieces. I know it’s tempting to just eat them right there, but resist!
1. Place a piece of mozzarella and a piece of pepperoni in the center of each wonton wrapper. Think of it as tucking your cheese baby into a cozy blanket!
1. Season with a sprinkle of Italian seasoning and garlic powder (because plain food is just sad).
1. Wet the edges of the wrapper with water and fold into a triangle, pressing to seal. Make sure it’s tight – nobody wants a cheese explosion in their oil!
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1. Heat oil in a deep pan to 350°F (if you don’t have a thermometer, drop a small piece of wrapper in – it should sizzle and float).
1. Fry these babies for about 2-3 minutes until golden brown. They should look like little crispy pillows of joy!
1. Drain on paper towels and let them cool for a minute (I know it’s hard, but burned tongues are not cute).
Serve with warm marinara sauce, and prepare to be amazed! These are perfect for midnight cravings, movie nights, or when you’re just feeling fancy at 1 AM.
Pro tip: Make a batch and freeze them BEFORE frying. Then you can fry them up whenever the craving hits! Because let’s be real, when you need a midnight snack, you NEED it!
Y’all, I cannot stress enough how addictive these are! If you make them, please drop a comment below and let me know how they turned out! And don’t forget to follow me on Newsbreak for more delicious recipes like this one – trust me, my kitchen is always cooking up something good! 😘
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