_Sips coffee while typing_
Oh my goodness, ladies (and gents), let me tell you about this absolutely incredible Pull-Apart Garlic Parmesan Sliders recipe that has been driving my family absolutely crazy! Every time I make these bad boys, they disappear faster than my motivation to go to the gym. 😉
These sliders are perfect for those lazy Sunday afternoons when you want something that tastes fancy but doesn’t require you to spend hours in the kitchen (because let’s be real, we’ve got better things to do!).
What You’ll Need:
– 12 Hawaiian sweet rolls
– 1 pound thinly sliced deli roast beef
– 8 slices provolone cheese
– 1 stick butter (don’t judge me!)
– 4 cloves minced garlic
– 1/4 cup grated Parmesan
– 1 tablespoon fresh parsley
– 1 teaspoon Worcestershire sauce
– Everything bagel seasoning (trust me on this one)
Y’all, before we continue, if you’re loving these kinds of recipes, make sure to follow me here on Newsbreak! I’m always sharing mouth-watering recipes that’ll make your family think you’ve secretly enrolled in culinary school! 😘
Now, let’s get cooking:
1. Preheat that oven to 350°F (or what I like to call the “magic number”).
1. Without separating the rolls, cut them in half horizontally. Pro tip: use a serrated knife – it’s your best friend here!
1. Layer that bottom half with roast beef and provolone. I mean, really load it up! This isn’t the time to be shy with portions, honey!
1. Here comes the good part! In a microwave-safe bowl, melt the butter and add garlic, Parmesan, parsley, and Worcestershire sauce. Stir until it’s all combined and smelling like heaven.
1. Brush this magical mixture all over the top of the rolls and sprinkle with everything bagel seasoning. (I may or may not double the butter mixture sometimes… but that’s our little secret! 🤫)
1. Cover with foil and bake for 15 minutes, then remove the foil and bake for another 5 minutes until golden brown and crispy.
Let me tell you, these sliders are so good, they might just make your mother-in-law finally approve of you! 😂
Don’t forget to let me know in the comments how these turned out for you! Did your family fight over the last one like mine does? And pretty please, if you’re enjoying these recipes, follow me here on Newsbreak for more delicious recipes that’ll make you look like a kitchen goddess!
Trust me, my recipe collection is like Mary Poppins’ bag – practically endless and full of surprises! From quick weeknight dinners to impressive party appetizers, I’ve got you covered, girlfriend!
Now, if you’ll excuse me, I need to go make another batch because my husband “accidentally” ate all of them while I was writing this. 🙄
Drop a comment below and let me know what recipe you’d like to see next! And don’t forget to follow for more tasty adventures! XOXO! 💋
