Y’all, let me tell you about a midnight snack that’ll make your taste buds do the Texas two-step! As someone who’s spent countless nights experimenting in my kitchen (usually in my fuzzy slippers), I’ve perfected what I call the “Lone Star Loaded Sweet Potato Fries.” Trust me, honey, this isn’t your regular ol’ midnight munch – this is pure Texas comfort in every bite!
Here’s what you’ll need (and no judging if you’re already drooling):
– 2 large sweet potatoes
– 1 cup sharp cheddar cheese
– 1/2 cup crispy bacon bits
– 1/4 cup chopped jalapeños
– Sour cream
– Green onions
– BBQ sauce (because we’re Texan, y’all!)
– Salt and pepper to taste
Now, let me walk you through this magical creation:
1. First things first, slice those sweet potatoes into fry-sized pieces. Pro tip: leave the skin on – that’s where all the good stuff is! Plus, who has time for peeling at midnight? Not this girl!
1. Toss them in olive oil, salt, and pepper. Spread them on a baking sheet, making sure they’re not overcrowded (nobody likes clingy fries, am I right?).
1. Bake at 425°F for about 25 minutes, flipping halfway through. We want them crispy on the outside but soft and tender on the inside – just like a true Texan’s heart!
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1. Now here’s where the magic happens! Take those beautiful fries out and shower them with cheese and bacon bits. Pop them back in for 2-3 minutes until that cheese gets all melty and gorgeous.
1. Finally, top with jalapeños, a generous dollop of sour cream, chopped green onions, and a drizzle of your favorite BBQ sauce. I swear, this combination is better than finding the perfect pair of boots on sale!
The result? A plate of pure happiness that’ll have you doing a happy dance in your kitchen at 2 AM. It’s crispy, creamy, spicy, and sweet – everything a proper Texas snack should be!
Listen, sugar, if you’re still reading this, you know you need to make these ASAP! And while you’re at it, drop a comment below telling me how these fries changed your late-night snacking game forever. Don’t forget to follow me on Newsbreak for more recipes that’ll make your mama proud (or slightly jealous of your cooking skills 😉)!
P.S. If anyone asks why you’re eating sweet potato fries at midnight, just tell them a sassy Texas food blogger made you do it! Now scoot to that kitchen and get cooking!
