Indulgent brioche breakfast sandwich with melty cheddar, fluffy eggs & crispy bacon, kissed by morning light on rustic wood board 🍳✨

Hey there, breakfast lovers! 🌅

Let me tell you about my absolute favorite morning pick-me-up that’ll have you jumping out of bed faster than your morning alarm! This delicious breakfast sandwich is my go-to when I want something quick, filling, and honestly, better than anything you’d get at a drive-thru (sorry not sorry, golden arches! 😉).


Picture this: a perfectly toasted brioche bun hugging a cloud-like scrambled egg, topped with crispy bacon, melted cheddar cheese, and my secret sauce that’ll make your taste buds do a happy dance. The best part? It takes just 12 minutes to make!

What You’ll Need:
– 1 brioche bun (trust me on this one, honey!)
– 2 large eggs
– 2 strips of bacon
– 1 slice of sharp cheddar cheese
– 2 tbsp butter
– My secret sauce: 1 tbsp mayo + 1 tsp sriracha + dash of honey

Listen up, because here’s how the magic happens:

1. First, get that bacon sizzling in a pan until it’s crispy (you know, the way bacon was meant to be 💁‍♀️).
2. While that’s happening, whisk your eggs with a pinch of salt and pepper.
3. Remove the bacon and in the same pan (hello, bacon flavor!), add 1 tbsp butter and pour in your eggs.
4. Gently fold the eggs as they cook – we’re going for fluffy, not rubber, darling!
5. Toast that brioche bun until it’s golden brown.
6. Mix up the secret sauce ingredients (you can thank me later).

Pssst… Loving this recipe so far? Make sure to follow me on Newsbreak for daily doses of deliciousness! I’ve got so many more mouthwatering recipes up my sleeve that you won’t want to miss!

Assembly time:
1. Spread that secret sauce on both bun halves
2. Layer the bottom with your fluffy eggs
3. Add the bacon (broken in half to fit perfectly)
4. Top with cheese while everything’s still warm
5. Crown it with the top bun

Y’all, this isn’t just breakfast – it’s a whole morning experience! I literally had my husband asking if I ordered this from a restaurant. Little did he know, right? 😏

Pro tip: Want to make this even better? Add a thin slice of tomato or some avocado if you’re feeling fancy. I won’t judge if you make this for lunch or dinner too – breakfast food has no time limits in my kitchen!

Don’t forget to drop a comment below and let me know how this recipe turned out for you! Did you add your own twist? Did it become your new breakfast obsession? I absolutely love hearing from you all! And remember to hit that follow button on Newsbreak for more recipes that’ll make your kitchen the hottest spot in town!

Until next time, keep cooking and stay fabulous! 💕

#breakfastgoals #homemade #foodie #morningvibes

Similar Posts

Leave a Reply

Your email address will not be published. Required fields are marked *