OMG, girlfriends! Let me tell you about this absolutely life-changing breakfast recipe that has my family begging for more every single weekend. As a busy mom who loves sleep (don’t we all? 😴), I’ve discovered that my air fryer is literally my breakfast bestie, and this recipe is about to become yours too!
Picture this: crispy, golden-brown breakfast boats filled with perfectly cooked eggs, crispy bacon, melted cheese, and a secret ingredient that makes everything pop! I call these my “Breakfast Boat Bliss,” and trust me, they’re about to revolutionize your morning routine.
Here’s what you’ll need (serves 4):
– 4 croissants (slightly stale ones work even better!)
– 6 large eggs
– 4 strips of bacon, chopped
– 1 cup shredded cheddar cheese
– 2 tablespoons fresh chives
– 1/4 cup diced bell peppers
– Salt and pepper to taste
– My secret ingredient: a dash of garlic powder (because why not? 💁♀️)
Let’s get cooking, shall we?
1. Start by preheating your air fryer to 350°F (180°C). While that’s heating up, cut a boat-shaped hollow in each croissant (but don’t throw away those buttery pieces – they’re perfect for snacking!)
1. In a bowl, whisk together 4 of the eggs with salt, pepper, and that magical dash of garlic powder. Mix in your diced bell peppers.
1. Honey, here’s where it gets good! Place your croissant boats in the air fryer basket (you might need to work in batches depending on your air fryer size).
1. Pour the egg mixture into each boat, top with chopped bacon, and sprinkle generously with cheese (because calories don’t count before 10 AM, right? 😉)
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1. Air fry for 8-10 minutes, or until the eggs are set and the cheese is perfectly melted and slightly golden.
1. Garnish with fresh chives, and voilà! You’ve just made breakfast magic!
Pro tip: Want to make these even more amazing? Add a little spicy sauce on top – I won’t tell anyone if you don’t! 🌶️
The best part? While these look totally fancy and Instagram-worthy, they’re actually super easy to make. Even my husband, who can barely boil water, managed to make these (though mine still look better, just saying! 😂).
Y’all, I cannot even tell you how many compliments I get when I serve these at brunch. They’re perfect for lazy Sunday mornings, holiday breakfasts, or when you want to impress your mother-in-law (we’ve all been there!).
Don’t forget to follow me on Newsbreak for more mouthwatering recipes like this one! Drop a comment below and let me know how yours turned out – I absolutely LOVE seeing your creations and hearing your twists on my recipes. Did you add your own special ingredient? Tell me all about it!
Until next time, keep cooking and stay fabulous! 💋
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