Hey there, breakfast lovers! 🌅 Let me share this mind-blowing breakfast BBQ recipe that’ll have your family rushing to the patio faster than you can say “good morning!” Trust me, once you try this, your regular breakfast routine will never be the same.
So, picture this: perfectly grilled breakfast sausages, crispy bacon, farm-fresh eggs with that smoky flavor, and golden-brown French toast – all cooked on your BBQ! Yes, girl, we’re taking breakfast outdoors, and it’s absolutely fabulous!
Here’s what you’ll need (serves 4):
– 8 thick breakfast sausages
– 12 strips of bacon
– 8 large eggs
– 8 thick slices of brioche bread
– 2 cups whole milk
– 4 tbsp vanilla extract
– 3 tbsp cinnamon
– 2 tbsp butter, melted
– Maple syrup
– Your favorite fresh berries
Okay, honey, let’s get cooking! First things first – preheat that grill to medium heat (around 350°F). While that’s heating up, let’s prep our French toast mixture. Whisk together the milk, eggs (save some for grilling!), vanilla, and cinnamon in a bowl. Honey, make sure it’s well combined – we don’t want any cinnamon chunks surprising anyone!
(BTW, if you’re loving this recipe so far, make sure to follow me on Newsbreak for daily doses of deliciousness! I’ve got so many more mouthwatering recipes coming your way! 😘)
Now, here’s where the magic happens:
1. Place a cast-iron griddle or skillet on one side of your grill
2. Lay out your bacon strips on the cooler side of the grill
3. Add your sausages next to the bacon
4. While those are cooking, dip your brioche slices in the French toast mixture
5. Once your bacon is crispy (about 15-20 mins, flipping occasionally), move it to a plate
6. Place your French toast on the griddle
7. Create little wells in the griddle with aluminum foil and crack your eggs into them
The key is timing, darling! Everything should take about 20-25 minutes total. Keep an eye on that French toast – you want it golden brown with those gorgeous grill marks. The eggs should be perfectly set with slightly runny yolks (unless you’re not into that, no judgment here! 💁♀️).
Plate it up with style! Layer your French toast, add the bacon and sausages, top with the eggs, and drizzle with warm maple syrup. Add some fresh berries for a pop of color and, voilà! You’ve just created breakfast heaven!
Y’all, this recipe is seriously to die for! It’s perfect for weekend brunches, special occasions, or just when you want to feel a little fancy on a regular morning. And let me tell you, the cleanup is way easier than dealing with multiple pans on your stovetop!
Don’t forget to follow me on Newsbreak for more amazing recipes like this one! I’d absolutely love to hear how this turned out for you – drop a comment below and tell me if this breakfast BBQ changed your life like it changed mine! Share your photos too; nothing makes me happier than seeing your culinary creations!
Until next time, keep sizzling! 💋
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