_Sips coffee while typing_
Oh honey, let me tell you about this absolutely divine Latin treat that’ll make your afternoon dreams come true! I’m talking about Dulce de Leche Churro Bites – a heavenly combination that’ll have your taste buds doing the salsa! 💃
Listen up, because this recipe is about to change your snack game forever. As someone who’s basically lived in the kitchen (my hips don’t lie about all that taste-testing!), I can guarantee these little bites of joy will have everyone begging for the recipe.
First things first, here’s what you’ll need:
• 1 cup water
• ½ cup unsalted butter (yes, the real stuff, darling!)
• 1 cup all-purpose flour
• 3 large eggs
• ¼ teaspoon salt
• Vegetable oil for frying
• Cinnamon sugar for coating
• Store-bought dulce de leche (because mama ain’t got time to make everything from scratch!)
Now, let’s get cooking! 👩🍳
1. In a saucepan, bring water and butter to a boil. Trust me, the smell of melting butter is better than any perfume!
1. Add flour and salt all at once, stirring like your life depends on it until you get a smooth ball of dough. Take it off the heat and let it cool for 5 minutes.
1. Beat in those eggs one at a time. Your arms will get a workout, but think of it as multitasking – cooking and fitness in one!
Hey, before we continue, if you’re loving this recipe as much as I do, make sure to follow me on Newsbreak for daily doses of deliciousness! I share new recipes that’ll make your family think you secretly attended culinary school! 😉
1. Heat oil to 375°F (if you don’t have a thermometer, drop a tiny bit of dough in – if it sizzles and rises to the top, you’re good to go!)
1. Pipe or spoon small portions of dough into the hot oil. These little darlings should be about 1-inch long.
1. Fry until golden brown, about 2-3 minutes each side. They should look like tiny golden pillows of happiness!
1. Roll these babies in cinnamon sugar while they’re still warm.
1. Here’s the game-changer: serve with warm dulce de leche for dipping. Trust me, this is where the magic happens!
Y’all, these churro bites are seriously addictive. I may or may not have eaten half the batch while “testing” them (don’t judge me!). They’re perfect for afternoon coffee, tea, or just because you deserve a treat!
Don’t forget to follow me on Newsbreak for more mouthwatering recipes that’ll make you the star of every gathering! And pretty please, drop a comment below telling me how these turned out for you – I love hearing your kitchen adventures! Did you add your own twist? Did the family fight over the last piece? Spill the tea, honey! 🤗
Until next time, keep cooking with love (and a little sass)! XOXO
P.S. If you don’t lick the dulce de leche spoon, we can’t be friends! 😘
