OMG, ladies and gents, get ready to become the ultimate BBQ queen/king with this mouth-watering recipe that’ll have your guests begging for seconds! Trust me, I’ve served this at countless summer gatherings, and it’s always a showstopper. 🔥
Let’s dive into my secret weapon: Honey Garlic Glazed BBQ Ribs with a twist!
First things first, honey – you’ll need:
– 2 racks of baby back ribs
– 1/4 cup brown sugar
– 2 tablespoons smoked paprika
– 3 cloves of garlic (or 5 if you’re single, who’s counting?)
– 1/4 cup honey
– 2 tablespoons soy sauce
– A splash of bourbon (one for the ribs, one for you – you deserve it!)
– Salt and pepper to taste
Now, let me spill the tea on how to make these bad boys:
1. Start by removing the membrane from the back of the ribs (I know, kinda gross, but so necessary!).
1. Mix your dry ingredients to create a rub that’ll make your taste buds dance. Massage it all over those ribs like you’re giving them a spa treatment.
1. Here’s my secret tip that’ll change your life: wrap those babies in foil and let them chill in the fridge for at least 4 hours. I usually do this overnight because mama needs her beauty sleep!
1. Preheat your grill to 225°F (indirect heat). If you’re not sure about indirect heat, slide into my comments below, and I’ll explain everything!
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1. Place the ribs on the grill (still in foil) and let them cook for 2.5 hours. Meanwhile, mix honey, garlic, soy sauce, and bourbon for the glaze.
1. Remove the foil, brush on that heavenly glaze, and let them cook for another 30 minutes until they’re sticky and gorgeous.
The end result? Fall-off-the-bone tender ribs that’ll have everyone thinking you’ve been secretly training with celebrity chefs! The meat should be so tender it practically melts in your mouth, with a perfect sticky-sweet exterior that’s absolutely _chef’s kiss_.
Serve these bad boys with some grilled corn and coleslaw, and watch as your guests fall into a food coma of pure bliss!
Y’all, I can’t even tell you how many marriage proposals I’ve gotten after serving these ribs! 😂
Did you try this recipe? Drop a comment below and let me know how it turned out! And don’t forget to follow me on Newsbreak for more drool-worthy recipes that’ll make you the star of every backyard BBQ. Trust me, my food content is hotter than your grill right now! 🔥
Until next time, keep cooking and slaying, my culinary queens and kings! XOXO 💋
