Girl, let me tell you about this mouthwatering midnight BBQ snack that’s about to change your life! As someone who’s notorious for late-night cravings, I’ve perfected this little number that’ll have your taste buds doing the happy dance at 2 AM.
These Honey Sriracha BBQ Chicken Sliders are literally what dreams are made of. Trust me, your neighbors might “accidentally” show up at your door when these bad boys are cooking!
What you’ll need (because we’re fancy like that):
– 2 chicken breasts, diced
– 4 slider buns (I won’t judge if you eat them all)
– 1/3 cup BBQ sauce (your favorite brand, honey)
– 2 tablespoons sriracha
– 1 tablespoon honey
– Coleslaw mix
– Butter for toasting buns
– Salt and pepper to taste
Let’s get cooking, bestie!
First, season those chicken pieces with salt and pepper like you mean it. While you’re heating up your pan (medium-high heat, please!), mix your BBQ sauce, sriracha, and honey in a bowl. I like to call this the “sweet heat magic sauce” – it’s seriously addictive!
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Now, cook that chicken until it’s golden brown and juicy (about 6-8 minutes). Pour in your magic sauce and let it caramelize for 2-3 minutes. Meanwhile, butter those buns and toast them until they’re golden brown – because nobody likes a sad, untoasted bun!
Assembly time! Layer your toasted bun with some crunchy coleslaw (for texture, darling), pile on that saucy chicken, and crown it with the top bun. The combination of sweet, spicy, and crunchy is _chef’s kiss_ perfection!
Pro tip: Keep some napkins handy because this gets deliciously messy, and we’re too cute to have sauce on our faces!
Y’all, this recipe has saved me from so many midnight hunger emergencies, and it’s perfect for those times when you’re binge-watching your favorite show and need something more exciting than microwave popcorn.
Don’t forget to drop a comment below and let me know how these sliders turned out for you! Did you add your own twist? Spice it up even more? I’m dying to hear all about it! And if you’re craving more late-night cooking adventures, follow me on Newsbreak for daily recipes that’ll make your kitchen the place to be.
XOXO,
Your midnight snack fairy godmother 💋
