_Sips coffee and gets cozy_
Oh. My. Goodness. Ladies (and gentlemen), let me tell you about the most incredible midnight snack that’s about to change your late-night cravings forever! As someone who’s notorious for raiding the kitchen at ungodly hours, I’ve perfected what I call the “Nutella-Stuffed Air-Fried Cookie Dough Bombs.” Trust me, this is the kind of snack that’ll have you doing a happy dance in your PJs!
Now, before you roll your eyes thinking this is complicated – honey, I wouldn’t do that to you! This recipe is totally doable even when you’re half-asleep (though please be careful with hot appliances! 😉).
Here’s what you’ll need:
– 1 tube of refrigerated cookie dough
– Nutella (because, duh!)
– A sprinkle of sea salt
– Your air fryer (our midnight bestie)
– Optional: vanilla ice cream (I won’t judge)
Let’s get cooking, shall we?
1. Cut your cookie dough into 8 equal portions (or 6 if you’re feeling extra indulgent – no shame here!)
2. Flatten each portion into a disk
3. Add a teaspoon of Nutella in the center (okay, maybe a heaping teaspoon… who’s counting?)
4. Carefully fold the edges up and seal them completely
5. Pop these babies in your air fryer at 330°F for 6-8 minutes
Y’all, if you’re loving this recipe so far, make sure to follow me on Newsbreak for more mouthwatering recipes that’ll make your taste buds dance! 💃
While they’re cooking, let me tell you – the first time I made these at 2 AM, my roommate literally walked into the kitchen like a zombie following the smell. Now we have a sacred midnight snack tradition!
Once they’re golden brown, sprinkle some sea salt on top (trust me on this one), and let them cool for like 2 minutes (I know it’s hard, but we don’t want burnt tongues!).
The result? Warm, gooey cookie dough bombs with melted Nutella centers that’ll make you forget all about those basic microwave snacks. Add a scoop of vanilla ice cream if you’re feeling fancy – I won’t tell anyone!
Pro tip: Make a batch ahead and freeze them uncooked. Future midnight-snacking you will thank present you!
Honestly, darlings, this recipe is like a warm hug for your taste buds. Drop a comment below and let me know if you tried these divine little morsels – I love hearing your kitchen adventures! And don’t forget to follow me on Newsbreak for daily recipes that’ll make your life more delicious. Trust me, my recipe collection is like my shoe collection – extensive and carefully curated! 👩🍳✨
Now, if you’ll excuse me, I need to go make another batch. For research purposes, of course! 😉
