Irresistible Cajun honey butter chicken sliders with golden-crispy tenders, drizzled with buttery goodness on fresh biscuits. Pure comfort!

Y’all, let me tell you about a midnight snack that’ll make your taste buds dance the Cajun two-step! As a Louisiana girl who’s had her fair share of late-night cravings, I’ve perfected these Cajun Honey Butter Biscuit Sliders that’ll have you licking your fingers and coming back for seconds.

Picture this: warm, flaky buttermilk biscuits split and filled with crispy fried chicken tenders, drizzled with a spicy honey butter sauce that’ll make you want to write home to mama. Trust me, honey, this isn’t your average midnight snack – this is pure Southern comfort in every bite!


Here’s what you’ll need (serves 4):
– 4 buttermilk biscuits (store-bought works, but homemade is divine)
– 4 chicken tenders
– 2 tablespoons Cajun seasoning
– 1 cup buttermilk
– 1 cup all-purpose flour
– Oil for frying
– 4 tablespoons butter
– 2 tablespoons honey
– 1 teaspoon hot sauce
– Pickles (optional, but who are we kidding – they’re necessary!)

Now, let me walk you through this magic, sugar:

1. Marinate those chicken tenders in buttermilk and 1 tablespoon of Cajun seasoning for at least 30 minutes (longer if you can resist!)

1. Mix the flour with remaining Cajun seasoning in a shallow dish

1. Heat your oil in a skillet over medium-high heat

1. Dredge those tenders in the seasoned flour and fry until golden brown and crispy (about 4-5 minutes per side)

Y’all loving this so far? There’s plenty more where that came from! Make sure to follow me on Newsbreak for daily recipes that’ll make your kitchen the most popular spot in town!

Now, for that heavenly honey butter sauce:
1. Melt butter in a small saucepan
2. Stir in honey and hot sauce until well combined
3. Split those biscuits and warm them slightly
4. Assemble your sliders with the chicken, drizzle with that liquid gold honey butter, and add pickles

The result? A midnight snack that’s so good, you might just dream about it! And honey, don’t even think about counting calories at midnight – that’s what tomorrow is for! 😉

I’d love to hear how these turned out for you! Drop a comment below and share your midnight snacking adventures. And if you’re hungry for more mouthwatering recipes like this one, you know what to do – hit that follow button on Newsbreak! I’ve got a whole collection of Southern gems that’ll make your kitchen smell like heaven and your family think you’ve been taking secret cooking classes.

Until next time, keep it spicy and sweet, just like a proper Southern belle! 💋

P.S. Don’t forget to share this recipe with your friends – sharing is caring, especially when it comes to good food! And trust me, they’ll thank you for this one!

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