Indulgent dessert pizza rolls filled with gooey Nutella and marshmallow, dusted with sweet cinnamon sugar. A perfect sweet treat!

_Sips coffee and gets ready to share my absolute favorite midnight craving fix_

Ladies (and gents), let me tell you about my go-to midnight snack that’s literally been saving my late-night hunger pangs – Nutella-stuffed Air-fried Pizza Rolls! Trust me, once you try these bad boys, you’ll be sneaking to the kitchen at midnight more often than you’d like to admit 😉


Y’all, I discovered this recipe during one of those can’t-sleep-must-eat moments, and honey, it’s been a game-changer! The best part? It only takes 10 minutes to make these heavenly bites.

Here’s what you’ll need:
– Refrigerated crescent roll dough
– Nutella (duh!)
– Mini marshmallows
– Cinnamon sugar
– Melted butter
– Your air fryer (our midnight BFF)

Now, let me walk you through this dream-worthy process:

1. Roll out that crescent dough and separate it into triangles (I won’t judge if you sneak a bit of raw dough – we’ve all been there 🤫)

1. Spread about a tablespoon of Nutella on each triangle
2. Add 2-3 mini marshmallows (or more, I’m not the marshmallow police)
3. Roll these babies up, starting from the wide end
4. Brush with melted butter and sprinkle with cinnamon sugar

Dying to know what’s next? If you’re loving this recipe so far, make sure to follow me on Newsbreak for daily recipes that’ll make your taste buds dance! 💃

Now, for the magic:
1. Pop these rolls in your air fryer at 350°F
2. Cook for 5-6 minutes until golden brown and slightly crispy

The result? Warm, gooey, chocolatey perfection that’ll have you doing a happy dance in your kitchen at 2 AM (speaking from experience here!).

Pro tip: Let them cool for like 30 seconds – I know it’s hard, but that Nutella is HOT, and nobody wants a burnt tongue, right?

These rolls are seriously addictive, y’all. My roommate actually tried to hide the Nutella from me because I was making these too often! 😂 But can you blame me?

If you’re vibing with this recipe and want more late-night cooking adventures, don’t forget to follow me on Newsbreak! I’m always sharing new recipes that’ll satisfy those midnight cravings. Drop a comment below and let me know if you tried these – I love hearing your kitchen stories, successes, and even the fails (we’ve all been there!).

Until next time, happy midnight munching, my fellow night owls! 🦉✨

P.S. If anyone asks where those Nutella-stuffed rolls disappeared to, you didn’t hear it from me! 😉

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