Loaded Tater Tot Skillet: Golden tots smothered in melted cheddar, crispy bacon, green onions & ranch drizzle. Pure comfort food heaven!

_Sips coffee_ Ladies and gentlemen, let me tell you about my absolute favorite midnight craving that’ll make your taste buds dance – the Ultimate Loaded Tater Tot Nachos, or as I like to call them, “Totchos”! Trust me, once you try these, you’ll be sneaking to the kitchen at midnight more often than you’d like to admit (but hey, no judgment here! 😉).

Picture this: crispy, golden tater tots smothered in melted cheese, topped with crispy bacon bits, green onions, and a drizzle of homemade ranch sauce. I know, I’m already drooling too! This is the kind of snack that makes you forget about your diet plans, and honestly? Sometimes that’s exactly what we need!


Here’s what you’ll need (I promise it’s worth the grocery trip):
– 1 bag frozen tater tots
– 2 cups shredded cheddar cheese
– 6 strips bacon, cooked and crumbled
– 3 green onions, chopped
– 1/2 cup sour cream
– Ranch seasoning mix
– Optional: jalapeños (for my spicy queens out there!)

Now, let’s get cooking! 👩‍🍳

1. Preheat your oven to 425°F (don’t skip this step, beauties!)
2. Arrange your tots in a single layer on a baking sheet
3. Bake for 25-30 minutes until they’re golden and crispy (patience is key!)

Loving these recipe vibes? Make sure to follow me on Newsbreak for daily doses of deliciousness! I’ve got so many more midnight cravings to share with you all!

Now, where were we? Oh yes!

1. Sprinkle generous amounts of cheese over those crispy tots
2. Pop it back in the oven for 3-5 minutes until the cheese is melty and gooey
3. Top with your bacon bits and green onions
4. Mix sour cream with a bit of ranch seasoning and drizzle it all over

The best part? You can customize this baby however you want! Add some pulled pork, swap the cheese, throw on some avocado – go wild! It’s your midnight snack party! 🎉

Y’all, I can’t even tell you how many times this recipe has saved me from those late-night hunger pangs. It’s like a warm, cheesy hug for your stomach! And let’s be real, sometimes we all need that after a long day of adulting.

Don’t forget to follow me on Newsbreak for more mouthwatering recipes that’ll make your kitchen the most popular spot in the house! Drop a comment below and let me know if you tried these totchos – I’d love to hear how they turned out! Did you add your own twist? Spill the tea, honey! 💁‍♀️

Remember, calories don’t count after midnight (okay, they do, but let’s pretend they don’t just this once!). Now go forth and create these amazing totchos – your midnight self will thank you!

XOXO,
Your favorite foodie friend 🥰

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