Hey there, breakfast lovers! 🌞 Let me share my absolute favorite morning recipe that’ll make you jump out of bed with excitement. Trust me, once you try these Maple Pecan French Toast Roll-Ups, there’s no going back to boring breakfast routines!
Y’all, I discovered this recipe during one of my lazy Sunday mornings when I wanted something fancy but didn’t have the patience for complicated cooking. And honey, let me tell you – it’s been a game-changer!
What you’ll need:
– 8 slices of white bread (edges removed)
– 4 oz cream cheese, softened
– 2 eggs
– 3 tablespoons milk
– 1/3 cup granulated sugar
– 1 teaspoon cinnamon
– 1/4 cup butter
– Maple syrup
– Chopped pecans
Now, let’s get cooking! 👩🍳
First things first, flatten each bread slice with a rolling pin (or a wine bottle – we’ve all been there, right?). Spread some cream cheese on each slice, because calories don’t count before 10 AM, ladies!
Roll up each slice tightly – think sushi, but make it breakfast! In a shallow bowl, whisk together eggs and milk. In another bowl, mix sugar and cinnamon.
Okay, here’s where the magic happens! Melt butter in a pan over medium heat. Dip each roll-up in the egg mixture (don’t be shy!), and cook until golden brown on all sides. While they’re still hot, roll them in the cinnamon-sugar mixture.
If you’re still with me and drooling already, don’t forget to follow me on Newsbreak for more mouthwatering recipes like this one! I share new recipes daily that’ll make your family think you secretly attended culinary school! 😉
Arrange these beauties on a plate, drizzle with maple syrup, and sprinkle with chopped pecans. The combination of warm, crispy exterior and creamy filling is absolutely heavenly!
Pro tip: Want to make these even more indulgent? Add some mashed banana or Nutella to the cream cheese filling. I won’t tell if you don’t!
Girl, let me tell you – every time I make these for brunch with my girlfriends, they literally beg for the recipe. It’s become my signature dish, and it could be yours too!
If you loved this recipe as much as I do, please drop a comment below! I’d love to hear your thoughts and any creative twists you put on it. And don’t forget to follow me on Newsbreak for more delicious recipes that’ll make your taste buds dance!
Until next time, keep cooking and stay fabulous! 💋
P.S. Tag me in your food pics – I absolutely love seeing your creations! And remember, breakfast is the most important meal of the day, so let’s make it count! 🎉
