
Hey there, foodies! ๐โโ๏ธ Let me tell you about my absolute favorite go-to dinner thatโll make you forget all about those greasy takeout meals. Trust me, once you try this Lemon Garlic Butter Salmon with Roasted Mediterranean Vegetables, youโll wonder why you ever waited in those drive-thru lines!
Yโall, this recipe is seriously a game-changer. Not only does it look fancy enough to impress your mother-in-law (weโve all been there, right?), but itโs also packed with healthy omega-3s and all those good-for-you nutrients thatโll make your skin glow!
Hereโs what youโll need (I know youโre already excited!):
โ 4 salmon fillets
โ 4 tablespoons butter (because butter makes everything better!)
โ 4 cloves garlic, minced
โ 1 lemon
โ 2 zucchinis, sliced
โ 2 bell peppers, chunked
โ 1 red onion, wedged
โ Cherry tomatoes (as many as your heart desires!)
โ Fresh herbs (Iโm obsessed with dill and parsley)
โ Olive oil, salt, and pepper
Now, letโs get cooking, gorgeous! ๐ฉโ๐ณ
1. Preheat that oven to 400ยฐF (already feeling fancy, arenโt we?)
2. On a large baking sheet, toss those colorful veggies with olive oil, salt, and pepper. Spread them out like theyโre sunbathing on a beach.
3. In a skillet, melt that butter until itโs bubbly, add garlic (donโt be shy!), and squeeze in half a lemon.
4. Pat those salmon fillets dry (yes, like youโre giving them a little spa treatment), season them, and place them on top of your veggies.
5. Pour that heavenly garlic butter sauce all over the salmon.
Loving this recipe so far? Thereโs plenty more where this came from! Make sure to follow me on Newsbreak for daily recipes thatโll make your taste buds dance! ๐
1. Pop everything in the oven for 15-20 minutes until the salmon flakes easily.
2. Garnish with fresh herbs and remaining lemon slices (because presentation is everything, honey!).
And voilร ! Youโve just made a restaurant-worthy dinner thatโs healthy, delicious, and totally Instagram-worthy! The best part? It all comes together in under 30 minutes โ faster than waiting for delivery!
Pro tip: This dish pairs beautifully with a glass of crisp white wine (or two, I wonโt judge! ๐).
If you loved this recipe as much as I do, donโt forget to drop a comment below! Iโd love to hear how it turned out in your kitchen. And remember to follow me on Newsbreak for more mouthwatering recipes thatโll have your family thinking you secretly enrolled in culinary school!
Until next time, keep cooking and stay fabulous! ๐
P.S. Did anyone elseโs kitchen smell absolutely divine while making this? Because mine sure did! Share your experience in the comments below!