_Sips coffee while typing_
Oh. My. Goodness. Ladies and gentlemen, let me introduce you to my absolute favorite afternoon pick-me-up thatโll make your taste buds do a happy dance โ Sweet and Spicy Honey Sriracha Popcorn Clusters! Trust me, once you try these bad boys, youโll never look at regular popcorn the same way again.
You know those moments when youโre craving something sweet, salty, AND spicy? Well, honey, Iโve got you covered! This recipe came to me during one of those Netflix binge-watching sessions when regular snacks just werenโt cutting it anymore.
Hereโs what youโll need (I promise itโs super simple):
โ 8 cups freshly popped popcorn (none of that microwave stuff, weโre fancy here!)
โ 1/3 cup honey
โ 3 tablespoons butter
โ 2-3 tablespoons Sriracha (depending on how spicy youโre feeling)
โ 1/2 cup mixed nuts (I use cashews and peanuts because Iโm extra like that)
โ 1 teaspoon sea salt
โ Optional: 1/4 cup dark chocolate chips (because why not?)
Now, letโs get cooking! ๐ฅ
1. First, pop your popcorn and remove any unpopped kernels (nobody wants to break a tooth, right?).
1. In a small saucepan (medium heat), melt that butter like itโs your exโs photos โ completely and thoroughly! Add honey and Sriracha, whisking until itโs all combined and bubbly.
1. Drizzle this heavenly mixture over your popcorn and nuts, tossing everything together like youโre mixing a salad at a fancy restaurant.
BTW, if youโre loving this recipe so far, make sure to follow me on Newsbreak for more daily recipes thatโll make your kitchen the place to be!
1. Spread the mixture on a parchment-lined baking sheet and sprinkle with sea salt.
1. If youโre feeling chocolate-y (when are we not?), drizzle melted dark chocolate over the top.
1. Pop it in the fridge for about 15 minutes until set.
Break into clusters and try not to eat the whole batch in one sitting (no judgment if you do though, been there!).
Pro tip: Store in an airtight container, but letโs be real โ these barely last 24 hours in my house!
Yโall, this snack is perfect for movie nights, afternoon munchies, or when youโre trying to impress your friends with your culinary skills. Itโs sweet, spicy, crunchy, and absolutely addictive!
Donโt forget to drop a comment below and let me know how this recipe turned out for you! Did you add your own twist? Make it spicier? I want to hear all about it! And if youโre craving more mouth-watering recipes like this one, make sure youโre following me on Newsbreak โ Iโve got so many more delicious treats coming your way!
XOXO,
Your favorite food-obsessed friend ๐โโ๏ธ
P.S. If your fingers are covered in honey-sriracha goodness while reading this, youโre doing it right! ๐
