_Sips coffee_ Ladies (and gents), let me tell you about a breakfast dessert that’ll make you want to jump out of bed every morning! I’m sharing my absolute favorite recipe that’s been driving my family crazy – in the best way possible, of course! 😉
Imagine biting into a warm, gooey Caramel Apple Cinnamon Roll French Toast Bake that’s literally heaven on a plate. Trust me, this isn’t your basic breakfast casserole; it’s pure indulgence that’ll have everyone begging for seconds!
Here’s what you’ll need:
– 2 cans of cinnamon rolls (with the icing!)
– 4 large eggs
– 1/2 cup heavy cream
– 2 teaspoons vanilla extract
– 2 teaspoons cinnamon
– 1 large apple, diced
– 1/4 cup caramel sauce
– 1/2 cup chopped pecans (optional, but highly recommended!)
Y’all, this recipe is so good, it should be illegal! 💁♀️ If you’re loving this already, make sure to follow me here on Newsbreak for more mouth-watering recipes that’ll make your family think you’ve been secretly taking culinary classes!
Let’s get cooking:
1. First things first, preheat that oven to 375°F. Spray a 9×13 baking dish with cooking spray (because nobody wants their masterpiece stuck to the pan, right?).
1. Cut each cinnamon roll into quarters (save that icing for later, honey!).
1. In a bowl, whisk together eggs, heavy cream, vanilla, and cinnamon until smooth. Think of it as your arm workout for the day! 💪
1. Layer half the cinnamon roll pieces in the baking dish, sprinkle with half the diced apples and pecans. Repeat with remaining ingredients.
1. Pour that egg mixture all over, making sure everything gets nice and coated. Drizzle with half the caramel sauce (try not to drink it straight from the bottle – I know it’s tempting!).
1. Bake for 35-40 minutes until golden brown and set in the middle. While it’s still warm, drizzle with the reserved icing and remaining caramel sauce.
Let me tell you something – the smell of this baking will have your entire household floating to the kitchen like in those old cartoons! 😍
If you’re enjoying this recipe so far, don’t forget to hit that follow button! I’ve got tons more recipes up my sleeve that’ll make your taste buds dance!
Pro tip: Want to prep this the night before? Assemble everything except the caramel sauce, cover, and refrigerate. In the morning, just pop it in the oven and add the caramel sauce. You’re welcome! 😘
The best part? You can customize this baby however you want! Try different fruits, add some cream cheese, or throw in some chocolate chips (I won’t judge!).
Drop a comment below and let me know how this recipe turned out for you! Did your family fight over the last piece like mine did? 😂 And don’t forget to follow me on Newsbreak for more delicious recipes that’ll make you the star of every brunch gathering!
XOXO,
Your favorite food-obsessed friend 💋
#breakfastgoals #brunchrecipes #foodieheaven #morningtreat
