_Sips coffee and gets comfy_
Ladies and gentlemen, let me introduce you to my absolute favorite midnight/work snack that’ll make your taste buds dance – the Sweet & Salty Pretzel Bark! Trust me, once you try this, you’ll be sneaking into your kitchen at 2 AM like a ninja (I speak from experience 😉).
You know those nights when you’re craving something sweet BUT salty, crunchy BUT melty? Girl, I got you covered! This recipe is literally foolproof, and you probably have most ingredients in your pantry right now.
Here’s what you’ll need:
– 1 bag of mini pretzels
– 2 cups of semi-sweet chocolate chips
– 1 cup of white chocolate chips
– Sea salt (because we’re fancy!)
– Optional: crushed nuts or M&Ms (go wild!)
Now, let’s get this party started!
1. Grab a baking sheet and line it with parchment paper (no one likes a messy cleanup, right?).
2. Spread those pretzels in a single layer. Don’t be too obsessive about it – we’re going for rustic charm here!
3. Melt the semi-sweet chocolate chips in the microwave (30-second intervals, stirring in between – patience is key, ladies!).
4. Pour that melted chocolate goodness over the pretzels, spreading it evenly.
Hey! Before we continue – if you’re loving this recipe so far, make sure to follow me on Newsbreak for daily recipes that’ll make your life deliciously easier!
1. Now, melt the white chocolate and drizzle it over in pretty patterns (this is your moment to channel your inner food artist!).
2. Sprinkle that sea salt like you’re seasoning your ex’s wounds 💁♀️
3. If you’re feeling extra, throw on those optional toppings.
4. Pop it in the fridge for about 30 minutes until set.
Break it into pieces and voilà! You’ve got yourself a snack that’s totally Instagram-worthy and absolutely addictive. Store it in an airtight container… if it lasts that long!
Pro tip: This also makes an amazing gift for coworkers or friends. Just package it up cute, and they’ll think you spent hours making it (our little secret!).
I’d love to hear how this recipe turned out for you! Drop a comment below and share your pretzel bark adventures. And don’t forget to follow me on Newsbreak for more easy-peasy, totally delicious recipes that’ll make you feel like a kitchen queen! Trust me, my recipes are like your best friend – always reliable and full of surprises! 💕
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