Girl, let me tell you about my absolute favorite midnight snack that’s been keeping me sane during those late-night work sessions! This sweet and salty popcorn bark is literally everything you need when those cravings hit. Trust me, your taste buds will thank you later! 💁♀️
What you’ll need (I know you’ve got these hiding in your pantry):
– 6 cups freshly popped popcorn
– 1 cup dark chocolate chips
– 1/2 cup crushed pretzels
– 1/4 cup crushed potato chips (yes, honey, you read that right!)
– Sea salt to taste
– Optional: crushed nuts or M&Ms (because why not?)
Let me walk you through this magic (it’s literally foolproof):
1. First things first, spread your popped popcorn on a parchment-lined baking sheet. Make sure to remove any unpopped kernels – nobody wants a midnight trip to the dentist!
1. Melt that chocolate in the microwave in 30-second intervals. Pro tip: stir between each interval or you’ll end up with a burnt chocolate disaster (been there, done that, learned the hard way 🙈).
1. Here’s where the fun begins! Drizzle that melted chocolate all over your popcorn like you’re Jackson Pollock creating a masterpiece.
1. Sprinkle your crushed pretzels and potato chips over the chocolate while it’s still warm. This is where the magic happens – that sweet and salty combo is everything!
Y’all, if you’re loving this recipe so far, make sure to follow me on Newsbreak for more mouthwatering recipes that’ll make your life better! I’ve got tons more where this came from! 😉
1. Add a pinch of sea salt (or more if you’re a salt queen like me), and if you’re feeling extra, throw on those optional toppings.
1. Pop that beauty in the fridge for about 15 minutes until the chocolate sets.
Break it into pieces and voilà! You’ve got yourself a perfectly sophisticated yet totally indulgent snack that’s perfect for those late-night cravings or afternoon pick-me-ups.
Storage tip: Keep it in an airtight container, but let’s be real – this isn’t lasting more than a day in your house!
Listen, sweeties, if this recipe made your mouth water (I know it did!), don’t forget to follow me on Newsbreak for daily recipe inspiration! Drop a comment below and let me know if you tried this or what other midnight snacks you’d love to see. Your girl’s got plenty more delicious recipes up her sleeve! 💋
PS: If your coworkers suddenly start hovering around your desk when you bring this in, don’t say I didn’t warn you! Share if you’re feeling generous, or don’t – I won’t judge! 😘
