A moonlit feast: Fresh spinach & apple salad adorned with candied walnuts, goat cheese & cranberries glistens under a honey balsamic embrace

_Sips coffee while typing_

Let me tell you about my absolute favorite midnight snack that won’t have you feeling guilty at 2 AM! This crispy, tangy, and slightly sweet salad is perfect for those late-night cravings when you want something refreshing but satisfying. Trust me, ladies (and gents), this one’s a keeper!


Here’s what you’ll need (I promise it’s worth the tiny effort):
– 2 cups baby spinach
– 1 crisp apple, thinly sliced
– ¼ cup candied walnuts
– 2 tablespoons crumbled goat cheese
– 2 tablespoons dried cranberries
– Honey balsamic dressing

For the dressing (because store-bought just isn’t the same, honey):
– 2 tablespoons balsamic vinegar
– 1 tablespoon honey
– 3 tablespoons olive oil
– Pinch of salt and pepper

Y’all, this is literally the easiest thing ever – perfect for when you’re in your PJs and don’t want to make a mess!

First, throw your spinach in a bowl (gently, we’re not savages 😉). Layer those gorgeous apple slices on top – I like to fan them out because we eat with our eyes first, right? Sprinkle your candied walnuts, goat cheese, and cranberries like you’re decorating a masterpiece.

Speaking of masterpieces, if you’re loving this recipe so far, make sure to follow me on Newsbreak for more drool-worthy recipes that’ll make your taste buds dance!

Now, for the dressing – whisk together the balsamic vinegar and honey until they’re besties. Slowly drizzle in the olive oil while whisking (arm workout, anyone?), and finish with a pinch of salt and pepper. Drizzle this liquid gold over your salad and voilà!

The beauty of this salad is how the tangy goat cheese plays with the sweet apples and cranberries, while the candied walnuts add that perfect crunch. It’s like a party in your mouth, but one that won’t keep you up all night feeling heavy!

I’d love to hear your thoughts on this midnight masterpiece! Drop a comment below and let me know if you added your own twist to it. And don’t forget to follow me on Newsbreak for more recipes that’ll make your kitchen the place to be!

Remember, cooking should be fun, and sometimes the best meals happen when you’re in your fuzzy socks at midnight! 💁‍♀️✨

Now, if you’ll excuse me, I have a date with this salad and the latest episode of my favorite show! 🥗🌙

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