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Y’all, let me tell you about this mouthwatering Tuscan Garlic Butter Chicken that had my entire family fighting over the last piece! Trust me, this isn’t your average chicken dinner – it’s that fancy restaurant-quality meal that’ll make everyone think you went to culinary school (our little secret, right? 😉).
Let’s get real for a second – as a busy mom who juggles approximately 472 things daily, I need recipes that are both impressive and achievable. This one checks all the boxes, honey!
What You’ll Need:
– 4 chicken breasts (get the good stuff, ladies!)
– 8 tablespoons butter (calories don’t count when it’s this good)
– 6 cloves garlic, minced
– 2 cups cherry tomatoes
– 3 cups fresh spinach
– 1 cup heavy cream
– 1/2 cup freshly grated Parmesan
– Italian seasonings (go wild!)
– Salt and pepper to taste
Okay girlfriends, before we continue – if you’re loving this already, make sure to follow me on Newsbreak for daily recipes that’ll make your family think you’ve got a secret sous chef hidden in the kitchen!
Now, let’s make some magic happen:
1. Season those chicken breasts like you mean it! I’m talking generous amounts of salt, pepper, and Italian seasonings.
1. In a large skillet (you know, that fancy one you got for Christmas), melt 4 tablespoons of butter over medium-high heat. Sear the chicken until golden brown on both sides (about 5-7 minutes each side). Set aside.
1. In the same pan (hello, flavor town!), add remaining butter and garlic. When that heavenly aroma hits you, throw in those cherry tomatoes and let them burst with happiness (about 5 minutes).
1. Add spinach and watch it wilt (like my motivation to hit the gym, am I right? 🤣).
1. Pour in that cream and Parmesan, stirring until it’s thickened up nicely. Return the chicken to the pan and let everything get cozy for about 5 minutes.
Pro tip: Serve this beauty with crusty bread to soak up that sauce – diet starts tomorrow, sweeties!
This recipe serves 4-6 people, depending on how willing you are to share (no judgment here!).
Listen, if this recipe made your taste buds dance, don’t keep it to yourself! Drop a comment below and let me know how it turned out. Did your family lick their plates clean? Mine sure did! And don’t forget to follow me on Newsbreak for more recipes that’ll make you the queen of your kitchen.
From my kitchen to yours, with love and butter! 💕
P.S. If you’re anything like me and can’t get enough of these family-style recipes, hit that follow button faster than your kids can say “What’s for dinner?” I’ve got a whole collection of crowd-pleasers coming your way!
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