Indulgent caramelized banana French toast stacked with mascarpone & maple syrup - a heavenly breakfast that's worth waking up for 🍌✨

_Sips morning coffee_

Oh. My. Goodness. Ladies and gentlemen, get ready to elevate your breakfast game with this absolutely divine Caramelized Banana French Toast with Mascarpone Cream that’ll make you feel like you’re brunching at a luxury hotel in Paris!


Let me tell you, this isn’t your regular ol’ French toast. This is the “I woke up like this” of breakfast recipes that’ll have your Instagram followers drooling and your family thinking you’ve secretly enrolled in culinary school!

First things first, gather these ingredients (trust me, it’s worth the extra shopping trip):
– Thick-cut brioche bread (because we’re fancy like that)
– 4 ripe bananas
– 4 large eggs
– 1 cup heavy cream
– 1 cup whole milk
– 2 tsp vanilla extract
– 1/4 cup brown sugar
– 1 tsp cinnamon
– 8 oz mascarpone cheese
– Maple syrup
– Butter (the real deal, honey!)

Listen up, lovelies! If you’re loving this recipe so far, make sure to follow me on Newsbreak for more mouthwatering recipes that’ll make your taste buds dance!

Now, let’s get cooking (and try not to eat all the ingredients along the way 😉):

1. Whisk together eggs, cream, milk, vanilla, and cinnamon in a bowl. This is your French toast bath – make it luxurious!

1. In another bowl, mix mascarpone with a splash of vanilla and a drizzle of maple syrup until smooth and creamy. Pop it in the fridge to chill (like your favorite wine).

1. Slice those bananas diagonally (because we’re extra like that) and caramelize them in butter and brown sugar until they’re golden brown and absolutely irresistible.

1. Dip each slice of brioche in your egg mixture, letting it soak for about 30 seconds each side. Don’t rush this part – patience is key, darling!

1. Cook the French toast in a buttered skillet until golden brown and crispy on the edges. You want that Instagram-worthy color!

1. Layer your creation: French toast, mascarpone cream, caramelized bananas, and a generous drizzle of maple syrup. Sprinkle with powdered sugar if you’re feeling particularly fabulous (and why wouldn’t you be?).

Y’all, this breakfast is seriously life-changing! It’s the perfect balance of crispy, creamy, and sweet – basically everything you need to start your day like the queen you are!

Don’t forget to follow me on Newsbreak for more amazing recipes that’ll make your kitchen the hottest spot in town! Drop a comment below and let me know how this recipe turned out for you – did it make your morning absolutely fabulous? Did your family bow down to your culinary greatness? Share all the details!

And remember, cooking is all about having fun and adding your own flair. If you want to throw some toasted pecans on top or add a splash of bourbon to your banana caramel (I won’t tell), go for it! Life’s too short for boring breakfasts! 💁‍♀️✨

Now, if you’ll excuse me, I have a date with this French toast and my comfy couch! XOXO!

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